Give us a taste of what the food was like…
After spending the first day wandering around St Davids we purchased some local produce from the butcher. The weather was nice so in the evening we went back to the caravan and enjoyed a BBQ with the food we had bought.
On the Saturday evening we headed to the small town of Solva and then over to St Davids to check out some of the local pubs and Clare was lucky enough to sample some Pembrokeshire cider.
We decided to look for some local food for dinner and stumbled across the Rising Sun Inn, just outside of Haverfordwest. Claire enjoyed some fresh local plaice whilst I had some Welsh ham with egg and chips. The staff were very friendly, the food was great and Chester was very welcome too.
What was the most special moment?
Watching the sunset over the beautiful Welsh landscape from under the awning.